Culinary Arts
Chef Amélie Rousseau
Culinary Arts Instructor
Location: B-45
Email: amelier@sthelens.k12.or.us
Phone number: 503-366-7434
SHHS Courses
Chef School 1, 2, 3
Culinary Arts 1
Culinary Internship
International Cuisine
Wild Foods
"This is my dream job. Although I train students in industry standards and sanitation, my program is truly an artistic space, full of opportunities for creativity and experimentation. Making mistakes and taking risks is highly encouraged. Come hungry!"